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Beef tartare

1 190

Description

Ingredients

Tender beef with red onion, spices and oyster sauce. Garnished with Parmesan shavings, raw quail egg and crispy pieces of Bourget bread.

110/50 Б/Ж/У 28/22/51 g 521 kcal

390

1 990

780

350

690

Cold boiled pork

390

Assorted bruschettas

1 990

Georgian style eggplant rolls

780

Cranberry fruit-drink 250 ml

350

Solyanka

690