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Tsitsila in Gali style

1 090

Description

Ingredients

Chicken baked until golden brown, with Svan salt, hot string pepper and green adjika. Served with Tkemali sauce and lavash.

350/130/30 Б/Ж/У 36/32/62 g 690 kcal

890

1 090

790

2 190

890

Cutlets by Petrovna with mashed potatoes

890

Ojakhuri with pork

1 090

Asian rice with seafood

790

Assorted fish

2 190

Salad "Tbilisi" with beef, beans and walnuts

890