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Cold baked pork 100 g

390

pcs.

Description

Ingredients

Pork neck baked in spices is served with Dijon mustard and horseradish.

100/10/10 Б/Ж/У 20/20/0 g 170 kcal

590

2 790

2 590

650

790

Marinated porcini mushrooms 100 g

590

Salad Olivier with smoked trout 1 kg

2 790

Olivier with cancerous necks 1 kg

2 590

Lemon fresh 250 ml

650

Fried Japanese duck dumplings

790