St. Petersburg
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Salad with scallop

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Salad with scallop
1 350  
Description
Ingredients
Spinach, arugula, parsley, dill, tarragon, avocado, baked wig, sun-dried tomatoes, fried scallop, pine nuts. Dressed with orange sauce (orange juice, lime juice, honey).
The photo is promotional in nature. Serving of dishes may vary.
220 g 388 kcal
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