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Solyanka in Georgian

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Solyanka in Georgian
690  
Description
Ingredients
Onion, spices, tomato paste, herbs, pork neck, butter, flour
wheat, salt, water, canned cucumbers. Tender pieces of pork fried in spices with onions, stewed with tomatoes, adjika and fresh herbs.Delicate pieces of pork, fried in spices with onions, stewed with tomatoes, adzhika and fresh herbs.

The photo is promotional. Meal serving may vary.

322 Б/Ж/У 19,7/147,1/15,7 g 766 kcal
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