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Crispy boat with lamb kebab, cheese and herbs
Ingredients:
Bulb onion
,Garlic
,Vegetable oil
,Butter
,Green onion
,Egg
,Flour
,Milk
,Parsley
,Salt
,Mutton
,Yeast
,Suluguni Cheese
,Margarine
,Wheat flour
,Chicken egg
,Red Adjika
,Svan salt
,Sauce Satsebeli
,Water
,Sugar
,Butter melted
,Cilantro
,Thick dock
A crispy boat with lamb kebab is served with cheese and decorated with herbs.
380/40/Б/Ж/У/58/62/53 g
1002 kcal
