Pancakes with meat are a traditional dish of Russian cuisine, which consists of thin flour tortillas (pancakes), which are stuffed with meat filling. Usually minced beef, pork or chicken is used, to which onions, spices and sometimes mushrooms can be added. Pancakes are neatly folded with the filling and can be served both hot and cold. They are often fried in a frying pan or baked in the oven until golden brown. Pancakes with meat are served with sour cream, which makes the dish even more delicious and satisfying.