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Grilled saddle of lamb on spicy flatbread

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Grilled saddle of lamb on spicy flatbread
1 690  
+
pcs.
Description
Ingredients
Lamb tenderloin marinated in vegetable oil, red adjika, tomato paste. Next, the meat is fried on a skewer with fresh chili pepper (pieces of meat alternate with pepper). The meat is laid out on a spicy flatbread, garnished with red onion, fresh cilantro and olive oil, served with Satsebeli.
190/150/40 Б/Ж/У 40/75/119 g 1324 kcal
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