Chinese style pork
1 190
+
pcs.
Description
Ingredients
Pork neck, fried until golden brown, harmoniously combines with bell peppers, cherry tomatoes and aromatic cilantro. Teriyaki sauce adds sophistication to the dish, while unagi, lemongrass and soy sauce create a unique taste. Sriracha adds spiciness, and vegetable oil and sesame seeds make the dish even more appetizing.