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Cold cuts

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Cold cuts
2 290  
Description
Ingredients

A large set of various meat snacks: tender pork baked with vegetables in beer, soft roast beef, chicken roll stuffed with spinach and garlic, and traditional boiled beef tongue. Garnished with thyme and pink pepper, served with horseradish.

420/40 Б/Ж/У 86/102/38 g 1417 kcal
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