Summer lunch with beetroot
890
Description
Ingredients
Summer lunch consisting of three courses:
1. Cold appetizer: salad from the garden with sour cream.
2. Soup: traditional beetroot soup with beef and sour cream.
1. Cold appetizer: salad from the garden with sour cream.
2. Soup: traditional beetroot soup with beef and sour cream.
3. Hot dish: hearty pilaf with chicken and fresh vegetables.
