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Set lunch No. 2

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Set lunch No. 2
890  
Description
Ingredients
Lunch according to Uzbek traditions, consisting of three courses:
1. Cold appetizer: Bakhor salad of chicken fillet with vegetables and grated egg.
2. Soup: Chuchvara-shurpa with lamb dumplings and rich broth.
3. Hot dish: Bukhara-style pilaf with chicken and raisins.

691 Б/Ж/У 20/28/73 g 493 kcal
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