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Sashimi tuna

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Sashimi tuna
619  
Description
Ingredients

Sashimi according to strict Japanese craftsmanship rules: the freshest tuna fillet served with daikon radish on green lollo rossa lettuce leaves. Garnished with fresh parsley.

87 Б/Ж/У 10,5/0,5/1,6 g 56 kcal
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