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Beet pkhali

429

Description

Ingredients

Traditional pkhali from boiled beets and adjika. Phali's special taste is due to walnut paste, Caucasian spices and spicy herbs.

150/2/4 Б/Ж/У 8/20/16 g 274 kcal

1 289

589

539

1 600

339

Salmon tartar with bourget toast

1 289

Crispy eggplants with cream from suluguni

589

Herring with baby potatoes

539

Sea buckthorn fruit drink 1 liter

1 600

Grilled corn

339