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Uzbek pilaf

1 190

Description

Ingredients

Uzbek dish with lamb meat and spicy aroma of saffron and barberry. Served with fresh vegetables or pickles.

350/60/20 Б/Ж/У 32/59/103 g 1148 kcal

690

1 290

250

1 090

1 190

Elardzhi with greens

690

Pike perch quinoa

1 290

Khinkali pork-beef

250

Bruschetta with poached egg and salmon

1 090

Baked roll with shrimp

1 190