Ginza Delivery

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Fish patties

990

Description

Ingredients

The specialty of traditional Russian cuisine is pike cutlets fried in butter. Served with tender mashed potatoes and lightly salted cucumbers.

190/200 Б/Ж/У 57/72/50 g 669 kcal

1 490

250

1 090

520

390

Gallic tsitsila

1 490

Khinkali with lamb (1 pc.)

250

Pike perch in Polish

1 090

Warm salad with chicken liver and mushrooms

520

Rich Indian Tonic

390