St. Petersburg
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Dumplings with Karelian trout, pike perch and red caviar

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Dumplings with Karelian trout, pike perch and red caviar
890  
+
pcs.
Description
Ingredients
Homemade dumplings with a tender filling of two types of fish: trout and walleye. Served with cream sauce and red caviar.
220/15 БЖУ 13/68/72 g 952 kcal
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