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Trout baked with vegetables

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Trout baked with vegetables
1 390  
Description
Ingredients

A bed of baby potatoes, zucchini and carrots is topped with a trout steak in garlic and tarragon. Garnished with watercress and a wedge of lime.

200 Б/Ж/У 30/34/14 g 485 kcal
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