St. Petersburg
St. Petersburg
Moscow
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Cold starters
Marinated artichokes
440  
Assorted lard
560  
Georgian style eggplants
690  
Sun-dried tomatoes
290  
Capers
270  
Beef carpaccio
790  
Assorted homemade cheese
660  
Baked fresh ham
470  
Boiled beef tongue
580  
Olives and black olives
290  
Mozzarella with ripe tomatoes
710  
Pkhali of spinach
390  
Satsivi
470  
Season vegetables and greens
660  
Herring with potatoes
460  
Cheese plate
990  
Salmon tartar
770  
Pkhali with cabbage and beat
360  
Wild tuna tartare
790  
Eggplant paste
540  
Salmon carpaccio
790  
Assorted Arkhangelsk venison platter
670  
Roll of chicken
450  
Low salt whitefish
830  
Mackerel spicy salted
530  
Smoked turkey
410  
Pkhali carrot
360  
Beef tartare
810  
Burrata with tomato
890  
Forshmack with smoked salmon and carrot sauce
510  
Hummus with sun-dried tomatoes
410  
Home-pickled vegetables
370  
Pickled Chanterelles
390