St. Petersburg
St. Petersburg
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Three course lunch

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Three course lunch
750  
+
pcs.
Description
Ingredients

Three-course lunch of your choice.

Salads:

1. Italian tuna salad.

2. Vegetable salad with olive oil.

3. Olivier salad with sausage.

Soups:

1. Borscht with sour cream.

2. Chicken soup.

3. Okroshka with kefir.

4. Fish chowder.

Main course:

1. Carbonara with chicken and bacon.

2. Beef braised in red wine with vegetables and mashed potatoes.

3. Seafood udon.

4. Pasta Pomodorini.


When ordering, please indicate your desired dishes in the comments.

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