Beef jelly 1 kg (Pre-order 2 days in advance)
2 390
Description
Ingredients
Beef jelly is a dish that is associated with home comfort and family traditions. The rich broth, in which the meat literally melts in the mouth, gives the jelly a unique taste.
Beef is cooked over low heat along with onions and carrots, which adds a golden color and sweet flavor to the broth. After cooling, the broth freezes, turning into jelly, which envelops the pieces of meat.
