St. Petersburg
St. Petersburg
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Buffet menu
Bruschetta with strawberries, gorgonzola and walnuts
220  
Bruschetta with beef tartare
230  
Bruschetta with salmon tartare
230  
Bruschetta with brie, pear chutney and fig jam
190  
Diffs with spinach
99  
Diffs with paprika
99  
Diffs with beets
99  
Shot with vitello tonato
240  
Shot with shrimp, red caviar and guacamole
290  
Baguette with guacamole and octopus
240  
Salmon with spinach, cream cheese and corn
190  
Canape with eel, unagi sauce, avocado and nori
430  
Smorrebrod herring
160  
SMORREBROD WITH SPRATS
160  
ANTIPASTI AND PROSCIUTTO CANAPES
210  
CANAPES WITH MELON AND PROSCIUTTO
220  
CANAPÉS WITH SHRIMP AND KIMCHI
190  
CANAPES WITH IMERETI CHEESE AND GRAPES
110  
SALMON , PESTO AND POACHED EGG CANAPES
290  
CANAPES WITH OCTOPUS, BABY POTATOES AND SUN-DRIED TOMATOES
240  
CANAPES WITH IMERETI CHEESE AND STRAWBERRIES
160  
CANAPES WITH SMOKED DUCK BREAST AND TKEMALI SAUCE
190  
CANAPES WITH RED CAVIAR
260  
Tuna tataki canapes and mango tartare
210  
Tuna canapes with mango and kiwi
210  
Caprese with tomato jam
160  
Roll of eggplant stuffed with walnut paste
210  
Roll of yellow paprika
250  
Roll peppers on the coals
210  
Zucchini roll
210  
Hand roll with salmon
290  
Hand roll with eel
390  
Hand roll with chicken liver pate and cranberry sauce
220  
Hand roll with tuna
290  
Mini burger with chicken
270  
Chicken fillet shashlik on a skewer
290  
pork kebab on a skewer
340  
Mini burger with beef
280