St. Petersburg
St. Petersburg
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Summer menu
Beetroot with beef
490  
Okroshka on kvass with sausage
490  
Okroshka on ayran with sausage
490  
Andalusian gazpacho
690  
Gazpacho with crab
990  
Watermelon
550  
Cherries
250  
Nectarine
200  
Abricot
150  
Salad from the garden with Kakhetian butter
550  
Salad from the garden with sour cream
550  
Salad with squid and fresh herbs
690  
Salad with quinoa, shrimp and corn
750  
Baked quali with corn and tkemali sauce
1 090  
Pie with rabbit stewed in sour cream
990  
Chocolate tart with seasonal fruits
550  
Watermelon fresh 300ml
450  
Meringue dessert with grapefruit
450