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Megrelian Lobio

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Megrelian Lobio
690  
Description
Ingredients
One of the most famous dishes of the Megrelia region is lobio made from ground red beans stewed with red adjika, fresh cilantro and Abkhazian seasonings. It is served with mchadi made of corn groats and cabbage in Gurian style.
260/60/120 Б/Ж/У 11/2/161 g 704 kcal
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