St. Petersburg
St. Petersburg
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Almond meringue cake
450  
Arugula with prawns
750  
Assorted pickles
1 090  
Baked chicken
1 350  
Beef Stroganoff with fried potatoes
1 650  
Borsht with veal and garlic fritters
590  
Chicken Kiev with fried potatoes and mushroom sauce
1 250  
Chicken cutlets with mashed potatoes and pickled cucumber
750  
Chocolate cheese cake
450  
Crab phalanges in the shell with a salad of fresh vegetables
4 500  
Crab salad with grilled marrow, arugula and tomatoes
950  
Crepes with meat and sour cream
520  
Crepes with red caviar
590  
Dressed herring
490  
Eggs Benedict with Bacon and Tomatoes
490  
Fresh vegetable salad with goat cheese
230  
Fritters pancakes with soft-salted Atlantic salmon
850  
Frozen salty lard with the garlic
450  
Grilled vegetables
490  
Jellied meat with horseradish and mustard
650  
Julienne with сrab
990  
Meat solyanka
650  
Napoleon
390  
Olivier salad 1 kg
1 900  
Omelette with soft-salted salmon and cream cheese
590  
Orange 250 ml
400  
Pike cutlets with celeriac puree
790  
Pomegranate 250 ml
1 150  
Potato pancakes with bacon
490  
Potatoes fried with ceps
450  
Pozharskaya cutlet with fried potatoes and mushroom sauce
1 290  
Rack of lamb
2 690  
Royal fish soup
590  
Russian salad with crawfish tail
750  
Russian salad with veal
590  
Salad with crab and poached egg
1 190  
Salmon
1 490  
Salmon tartar
850  
Spread of roasted eggplant
490  
Steamed salmon with light Italian mashed potatoes and spinach sauce
1 490  
Sterlet's back with light mashed potatoes and Rassol sauce
3 490  
Stuffed goose
8 000  
Stuffed little pig
20 000  
Stuffed meat with mushroom sauce
750  
Stuffed pike
7 000  
Tomato 250 ml
680  
Veal liver with mashed potatoes
1 390  
Vinegret with Baltic sprat
490