Crispy eggplant salad is one of the most favorite items on the menu. Eggplants are fried over high heat with sesame oil and sweet chili sauce, combined with pink tomatoes, feta cheese, chopped mint and herbs. The salad is dressed with a mix of sesame seeds and sesame oil, which enhances and reveals the aroma of fresh mint and green basil. 2 pcs.

Shish kebab of juicy grilled chicken thigh marinated in mineral water, red paprika and spices. Served on thin Armenian lavash with fresh vegetables and "Satsebeli" nut-tomato sauce. 2 pcs.