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Steak Ribay on the bone

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Steak Ribay on the bone
5 900  

Thick edge of marbled beef. It is cut from the back, the upper part between the spine and the rib. Has a high marble (Prime). Served with the special sauce Barbecue and grilled spices.

1200/50 Б/Ж/У 196/227/14 g 2881 kcal
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