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Fried khinkali with mushrooms

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Fried khinkali with mushrooms
120  
Description
Ingredients
Large fried Georgian dumplings stuffed with mushrooms. Khinkali is eaten with the hands, holding the "tail" so that the broth does not spill out. Therefore, the top of khinkali does not boil to the end. One piece per serving.
100 Б/Ж/У 8/36/31 g 482 kcal
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